Pad Thai

Stir fried rice noodle with egg, peanut, bean sprout and scallion.

Pad See Ew

Stir fried broad rice noodle with egg and Chinese broccoli with sweet soy sauce.

Pad Kee Maow (Drunken Noodles)

Drunken noodles. Stir fried broad rice noodle with egg, onion, carrot, bell pepper and broccoli with chili basil sauce.

Vegetable Spring Rolls

Served with pineapple, plum sauce.

Thai Iced Tea

Green Curry

Curry with bell pepper, zucchini, carrot, bamboo shoot, eggplant, basil leaves in coconut milk with green curry paste.

Chicken Satay

Grilled chicken skewers. Served with peanut sauce and cucumber salad.

Massaman Curry

Thick sweet and mild curry with onion, potato and carrot and peanut in coconut milk with massaman curry paste.

Red Curry

Curry with bell pepper, zucchini, carrot, bamboo shoots, basil leaves in coconut milk with red curry paste.

Tom Yum

Hot and sour soup with Thai herbs, mushroom and bell pepper.

Sriracha Fried Rice

Sauteed jasmine rice with eggs, chicken, shrimp, Thai sweet sausage, onion, tomatoes, Chinese broccoli and scallion.

Chicken Sweet & Sour

Crispy chicken, onion, bell pepper, carrot, tomatoes, pineapple and scallion in sweet and sour sauce.

Summer Rolls

Mix salad, tofu or shrimp wrapped in rice paper, served with peanut sauce and ginger sauce.

Fried Rice

Sauteed jasmine rice with egg, onion, tomatoes, Chinese broccoli and scallion.

Crispy Chicken Wings

Served with sweet chili sauce.

Basil Fried Rice

Sauteed jasmine rice with egg, onion, bell pepper, Chinese broccoli, chili and basil leaves.

Curry Pineapple Fried Rice

Sauteed jasmine rice with eggs, onion, tomatoes, pineapple, Chinese broccoli, scallion and mild curry powder.

Som Tum Salad (Papaya Salad)

Shredded green papaya, carrot, tomatoes, string beans and peanuts with lime dressing.

Tom Kha

Coconut milk soup with Thai herbs, mushroom and bell pepper.